Best fish restaurant in Istanbul

 

Treat yourself to a feast at Istanbul’s finest fish restaurant, where the service is impeccable and the food is out of this world. If it’s seafood you’re after in Istanbul then look no further than Sur Balik Restaurant in Besiktas, a perennially highly-rated venue that is popular with locals and visitors alike. Treat yourself to a feast at Istanbul’s finest fish restaurant, where the service is impeccable and the food is out of this world. If it’s seafood you’re after in Istanbul then look no further than Sur Balik Restaurant in Besiktas, a perennially highly-rated venue that is popular with locals and visitors alike. For starters, try the beautifully prepared mezze dishes or such local classics as tomato salad. For your main course there is a selection of deliciously cooked fish to choose from. The restaurant is especially renowned for its sea bass baked with tomato, garlic and onion. Helpful staff are on hand to offer recommendations or you could simple go with the flow and try some of the tasty dishes being eaten by the mainly Turkish clientele. Fresh, local ingredients are used to in a cuisine that combines the best of Greek, Balkan and Anatolian influences all fused together to create something truly special. So sit back, relax and let the soft breezes of the Bosphorus beguile you as you savour the best seafood in town. For its authentic Turkish ambience and the quality of its mouth-watering food, Sur Balik is hard to beat. A memorable night out is in store at Sur Balik, Istanbul’s top fish restaurant. Menu 1 Cold appetizers Marinated Seabass Aubergine Salad Red Beans in Tomato Sauce Feta Cheese Charleston Peppers Green Salad Hot appetizers Fried Squid Fish Balls Main dish Grilled Seabass or Bream Mixed Dessert or Fruits Menu 2 Cold appetizers Marinated Seabass Fish Pastrami Feta Cheese Aubergine Salad Charleston Peppers Chili Paste Green Salad Hot appetizers Fried prawns with Soy Sauce Fried Squid Fish Balls Main dish Seabass Sea bream Sole fish Mixed Dessert or Fruits Menu 3 Cold appetizers Marinated Seabass Aubergine Salad Mackerel with Soy Sauce Marinated Salmon Sea Food in Chard Leaf Rolls Fish Pastrami Salad with prawns Hot appetizers Fried Squid or Grilled Squid Sea food Stir-fry Fish pie Fried prawns with Soy Sauce Main dish Seasonal fresh fish – Grilled, Steamed, Bread coated or Salt coated Mixed Dessert or Fruits Meeting/pick-up point: Revma Balik Restaurant arnavutkoy bebek caddesi N.07 Besiktas, Istanbul. Start/opening time: 7pm. End/closing time: 11.30pm.